"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Pineapple Cheese Ball Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pineapple Cheese Ball, by , is from The Sarli/Mauro Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Lenore
Added: Wednesday, March 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 packages (8oz) each cream cheese-softened,
1 can (81/2 oz) crushed pineapple, drained,
2 cup chopped walnuts,
1/4 cup finely chopped green pepper,
2 tblsp finely chopped onion,
salt & pepper,
maraschino cherries,
sprig of parsley

Directions:
Directions:
In bowl mash cheese with fork till smooth. Mix in crushed pineapple, 1 cup nuts, onion, green pepper, salt & pepper. Shape into ball. Roll cheese ball in 1 cup chopped nuts till covered. Wrap in Saran Wrap & put into fridge over night. TO serve: place on tray or plate, put cherries & some pineapple slices around it, add parsley sprig on top!

Personal Notes:
Personal Notes:
It's great!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

354W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!