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Wedding Salad Recipe

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This recipe for Wedding Salad, by , is from Frey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Dalluge
Added: Monday, March 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
10 # green grapes
10 cantalopes
5 pineapples
6 honey dew melons
3 12# seedless watermelons

Directions:
Directions:
Cut into bite size pieces and serve.

Number Of Servings:
Number Of Servings:
250
Personal Notes:
Personal Notes:
Cousin Janice Shaffer gave us this reciepe for Rene's wedding and then it was served at all remaining weddings.

 

 

 

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