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Taco Dip Recipe

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This recipe for Taco Dip, by , is from Andrea & John's Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dave Shumaker
Added: Monday, March 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese (softened)
8 oz. sour cream
1 envelope taco seasoning
2 cups shredded cheddar cheese
2 cups shredded lettuce
1 diced tomato

Directions:
Directions:
Mix the cream cheese, sour cream, and taco seasoning in a medium size bowl. Spread the mixture onto the serving plater. Top with the cheese, lettuce, and tomato. Serve with Tostito Chips.

Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
For extra layers, you can add canned refried beans, black olives, or onions. I sometimes double the recipe too!

 

 

 

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