"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Chocolate Pecan Monster Cookies Recipe

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This recipe for Chocolate Pecan Monster Cookies, by , is from The Elm Valley Community Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angie Marsalis
Added: Saturday, March 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter, softened
2/3 cup dark brown sugar
1 1/2 cups sugar
2 large eggs
1/2 cup unsweetened cocoa
2 1/2 cups flour
1 teaspoon baking soda
1/8 teaspoon salt
2/3 cup semi sweet chocolate chips
1 cup pecan halves

Directions:
Directions:
Preheat oven to 350 degrees. In a large mixing bowl, beat butter, brown sugar and sugar together until fluffy. Add I egg at time; beating well between each egg. Stir in flour, baking soda, salt and cocoa just until combined. Add chips and pecan; stir until mixed. On a greased cookie sheet drop 1/3 cup of the dough about 3 inches apart. Bake for 20 to 25 minutes, till set. Cool on wire rack.

 

 

 

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