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Brooklyn and Savannah's Favorite Pie Recipe

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This recipe for Brooklyn and Savannah's Favorite Pie, by , is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amber Heaton
Added: Friday, March 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Gram cracker crust
1 Pint vanilla ice cream or frozen yoghurt
1 Cup powdered sugar
4 oz cream cheese softened
1 Cup whipped topping thawed
1 Can cherry pie filling

Directions:
Directions:
Fill pie crust with ice cream. Freeze 30 min. In a mixing bowl, mix cream cheese and powdered sugar until smooth. Stir in whipped topping. Spread mixture over ice cream. Freeze 4 hours.
Before serving spoon pie filling onto pie crust.

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
My girls are finicky eaters. We made this pie one night for family night. They couldn't get enough.

 

 

 

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