"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Chicken-Broccoli Divan Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken-Broccoli Divan, by , is from The Madson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Robin Madson
Added: Friday, March 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. fresh broccoli, cut into spears
1/3 c. milk
OR 10 oz. frozen broccoli spears,
1/2 c. shredded Cheddar cheese
cooked and drained
2 T. fine dry bread crumbs
1 1/2 c. cubed cooked chicken
1 T. butter, melted
or turkey

1 can cream of broccoli or

cream of chicken soup

Directions:
Directions:
1. Heat oven to 450. 2. Arrange broccoli in 8 in. square pan. Top with chicken. 3. In small bowl combine soup and milk; pour over chicken. Sprinkle with cheese. 4. In a small cup, combine bread crumbs and butter; sprinkle over cheese.
5. Bake 15 minutes or until hot and bubbling.

Personal Notes:
Personal Notes:
I add a 3.5 oz. pkg. of cashews to the topping.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

139W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!