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Pumpkin Dessert Recipe

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This recipe for Pumpkin Dessert, by , is from The Feldpausch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Brenda Feldpausch
Added: Tuesday, June 21, 2005


1 large can of pumpkin
2 tsp cinnamon
1 c. white sugar
1 tsp ginger
tsp salt
1 c. evaporated milk
6 eggs
1 yellow cake mix
I stick of oleo, softened

Mix above ingredients together and pour into a well-buttered 9 x 13 pan.

Mix together cake mix and I stick of oleo, softened
and sprinkle over pumpkin mixture. Top with nuts (optional).

Bake at 350 degrees for 40-50 minutes.

Cool and keep refrigerated. Serve with Cool Whip.

Personal Notes:
Personal Notes:
Great fall/holiday dessert. Rachel's favorite!




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