Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Oven Roasted Sea Bass Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Oven Roasted Sea Bass is from Donnalee's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T. fresh lime juice
1 1/2 T. soy sauce
1 T. fresh cilantro
1 t. fresh ginger
1 T. minced shallor
5 t. olive oil
2 6 oz. sea bass fillets
Directions:
Directions:
Mix first 5 ingredients and 3 t. of oil and season with salt and pepper.
Marinate fish.

Preheat oven to 500 degrees.
Brush 9 inch glass pie dish with 2 t. oil. Arrange fish and season. Spoon sauce over each fillet.

Roast fish about 12 minutes. Top with remaining sauce to serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

172W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!