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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Waffles Recipe

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This recipe for Waffles is from Cheshire MOPS Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
5 tsp. baking powder
1 tsp. salt
2 tbsp. sugar
4 large eggs, separated
2 1/4 c. milk
1 1/2 tsp. vanilla
2/3 c. vegetable oil, melted margarine or butter
Directions:
Directions:
Mix dry ingredients in large mixing bowl. Combine yolks, milk, oil and vanilla in measuring cup or bowl. Pour into dry ingredients; mix. In a separate bowl, beat egg whites until soft peaks form. Add to batter and fold in gently. Heat waffle iron, add batter and make waffles! Cut recipe in half for a small waffle iron.

 

 

 

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