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Olive Spread Recipe

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This recipe for Olive Spread, by , is from Middle Paxton Elementary School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
The House Family
Added: Sunday, March 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 oz. Cream Cheese, softened
1/2 c. Mayonnaise and/or Miracle Whip
2 tblsp. liquid from salad olives (optional)
Dash of ground pepper
1/2 c. chopped pecans
1 c. chopped green salad olives.

Directions:
Directions:
Combine cream cheese and mayo in medium bowl and mix well. Add liquid from salad olives and the pepper. Mix. Fold in pecans & salad olives.

Serve on crackers, French or sourdough bread or sandwich with lettuce and tomato.

 

 

 

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