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Mom's/Grandma's Raisin Cream Pie Recipe

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This recipe for Mom's/Grandma's Raisin Cream Pie, by , is from Ahart llFamily Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Emmett Ahart
Added: Sunday, March 16, 2008


3 eggs
1/2 cup sugar
1 Tablespoon flour
1 cup raisins
1 teaspoon cinnamon
1 1/2 cup sour cream
4 Tablespoons sugar

1. If cream is sweet, add 1 teaspoon vinegar.
2. Separate the eggs and beat the egg yolks; add the sugar which has been blended with the flour and cinnamon.
3. Add sour cream and chopped raisins.
4. Cook until thick.
5. Pour into baked crust.
6. Beat the egg whites to a stiff froth. Add 4 T. sugar.
7. Spread on top of pie and brown slightly in a very slow oven--300.




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