"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pumpkin Pie Pancakes Recipe

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This recipe for Pumpkin Pie Pancakes, by , is from Cheshire MOPS Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Theresa Little
Added: Saturday, March 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. pancake, waffle or biscuit mix
2 tbsp. brown sugar
1 tbsp. cinnamon
1 12 oz. can evaporated milk
1 c. pumpkin
3 tbsp. vegetable oil
2 tsp. vanilla extract
2 eggs

Directions:
Directions:
Mix first 3 ingredients in medium bowl, then add the rest of the ingredients and beat until smooth. Cook in a frying pan over medium heat until edges are dry and some bubbles form. Turn and cook until other side is browned.

 

 

 

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