"Those who forget the pasta are condemned to reheat it."--Unknown

Pizza Dough Recipe

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This recipe for Pizza Dough, by , is from Roebken Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vicki and Neil Frederiksen
Added: Saturday, March 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c lukewarm water 1 pkg dry yeast
1 egg, beaten 1/2 c sugar
1 tsp salt 6 1/2 - 7c sifted flour
3 T olive oil

Directions:
Directions:
1. Dissolve yeast in water, then add egg and sugar.
2. Combine salt and flour and add 1/2 to yeast mixture.
Then add the oil and mix well. Add rest of flour.
3. Divide into amts for the size pizza you are making. 4. Extra dough can be wrapped (air tight) and frozen to use later

 

 

 

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