"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Pork Sausage Appetizer Recipe

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This recipe for Pork Sausage Appetizer, by , is from Roebken Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gumma
Added: Friday, March 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 # pork sausage (not links)
3 c bisquick
4 oz grated cheese (pick your favorite)

Directions:
Directions:
1. Fry sausage until browned and pour off fat.
2. Mix all 3 ingredients together.
3. Form into balls and bake on ungreased cookie
sheet in 400 oven for 15 min.

Personal Notes:
Personal Notes:
This makes quite a few . They can be made ahead, placed on cookie sheet and frozen. After frozen place in covered container or plastic freezer bag and store. Use as needed. When frozen bake 5 - 10 min longer.

 

 

 

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