"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich
This recipe for Ahh Hot Dog in 60 seconds, by John Fryer, is from The Fryer Cookbook Project,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1- Hot Dog 1- Hot Dog Bun 1- Paper Towel (do not eat) Some- Ketchup
Get the hot dog and bun out of their packages. Stick that hot dog in the bun and wrap the mama jama up in a paper towel. Slamaroony that bad boy into the nuker for 60 seconds. Garnish with ketchup.....ENJOY!
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.