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Chicken Wings Recipe

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This recipe for Chicken Wings, by , is from Roebken Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vicki and Neil Frederiksen
Added: Thursday, March 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
5 oz soy sauce 4 T brown sugar
1 tsp dry mustard 1/2 tsp garlic powder
2 doz chicken wings, cut into 2 pieces (discard tips)

Directions:
Directions:
1. Combine first 4 ingredients, add wings and
marinate for 2 hours, then drain.
2. Bake in same pan at 375 for 1 hour.
3. Baste with marinade while baking.

 

 

 

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