"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

MOMíS APPLE CRISP Recipe

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This recipe for MOMíS APPLE CRISP, by , is from OUR FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom
Added: Tuesday, March 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
5 or 6 apples, sliced
1 cup water
dash of salt
3/4 cup flour
3/4 cup plus 2 Tbsp sugar
1 tsp cinnamon
6 Tbsp butter

Directions:
Directions:
Place apples, water, and salt in a buttered baking pan. Mix flour, sugar, and butter together until crumbly. Sprinkle this mixture on top of apples, then sprinkle the cinnamon over all. Bake at 400 for 10 min., or at 350 for 30 min.
Serve warm, with whipped cream, or with ice cream.

 

 

 

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