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MOMíS MEATLOAF Recipe

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This recipe for MOMíS MEATLOAF, by , is from OUR FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom
Added: Monday, March 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 lb. ground beef
1 onion, chopped
2 cloves garlic, chopped
1 tsp granulated garlic
1/2 cup breadcrumbs
1 can tomato soup
4 tsp cold water




Directions:
Directions:
In a large bowl, place everything but the soup. Mix well and shape into an oval, in a large roasting pan. Bake at 350 for 20 minutes, then spoon some of the tomato soup over the top. Bake for 30-40 minutes more, covered with foil. Mix the remaining soup with a spoon or two of sour cream. Spoon this sauce over mashed potatoes.

 

 

 

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