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Cabbage and Sausage Crock Pot Dinner Recipe

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This recipe for Cabbage and Sausage Crock Pot Dinner is from The McRae Family Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 med. head of cabbage
6-8 med. size potatoes
2 lbs. smoked sausage
salt to taste
water
Directions:
Directions:
Cut cabbage into 1-2 inch wedges and place in pot.
Wash and quarter potatoes (do not peel) and add to cabbage in pot.
Cute sausage into bite sized pieces and add to pot with salt to taste. Add 1 qt. water, cover and cook on low 6-8 hrs. or until vegetables are tender.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20min.

 

 

 

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