1 lb box seashell macaroni 1 stick of butter large sweet onions sliced fresh mushrooms salt pepper
Prepare seashells according to package directions, drain. Melt butter in skillet, add onion until translucent. Add mushrooms, cook until tender. Add shells to mushroom mixture. Add salt and pepper to taste. Put in casserole dish and bake 350º until hot and bubbly.
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