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Sake Shrimp Recipe

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This recipe for Sake Shrimp, by , is from Generations of Good Eating, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brad Foster
Added: Saturday, March 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup soy sauce
1/4 cup sake
2 tablespoons extra virgin olive oil
2 tablespoons lime juice
salt and pepper to taste
1-2 lb. peeled and deveined shrimp

Directions:
Directions:
Mix Marinade together. Add shrimp to marinade and marinade for up to an hour.

Thread marinated shrimp on a skewer. Place on grill. Cook for no more than 3 minutes on each side.

Number Of Servings:
Number Of Servings:
2-4 servings

 

 

 

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