"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Gluwiein (hot spiced wine) Recipe

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This recipe for Gluwiein (hot spiced wine), by , is from The Matterson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kent Wyckoff
Added: Friday, March 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c water
1 stick cinnamon
4 whole cloves
4tbsp sugar
2 c red wine

Directions:
Directions:
Mix water with spices and boil gently. 5 min.. Add sugar and let dissolve. Add wine and heat. DO NOT BOIL.

Number Of Servings:
Number Of Servings:
1 or 2 or 3
Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
Great on a cold night.

 

 

 

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