"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Maple Glazed Ham Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Maple Glazed Ham, by , is from From My Kitchen To Yours, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, March 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
5 lbs. boneless ham, cooked
1 cup maple syrup
1 cup orange marmalade
1 Tbsp. butter
1/2 cup toasted pecans, chopped

Directions:
Directions:
In a small saucepan combine syrup and marmalade. Heat and stir until bubbly. Whisk in butter until smooth. Stir in pecans.
Place ham in pan. Score top of ham. Bake at 325-degree oven for about 2 hours. During the last 15 minutes brush ham with the glaze. Heat any remaining glaze and serve with ham.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

163W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!