"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

African Beef Curry Recipe

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This recipe for African Beef Curry, by , is from Cooking in the Tropics 2, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Klassen
Added: Wednesday, March 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb beef stew meat
4-6 diced tomatoes
1 small onion, chopped
1 small sweet red pepper, chopped
1 small green pepper, chopped
1-2 tbsp. curry powder
1/2 tsp. salt

Directions:
Directions:
Cut meat into 1/2" cubes. In a large saucepan, combine the first seven ingredients. Bring to a boil. reduce heat; cover and simmer for 1-1/2 to 2 hours or until meat is tender. Serve with rice. Garnish with raisins, peanuts and coconut if desired. Yield: 4 servings

Personal Notes:
Personal Notes:
Linda Klassen was a missionary in Nigeria for 45 years. She started out as the cook for Kent Academy and later moved to the bush.

 

 

 

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