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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Molasses Cookies Recipe

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This recipe for Molasses Cookies is from Calder Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. shortening
2 c. sugar
1/2 c. molasses
2 eggs
1 tsp. salt
2 tsp. cinnamon
1 tsp. ground cloves
1 tsp. groung ginger
4 tsp. baking soda
4 c. flour
Directions:
Directions:
In microwave melt shortening. Let cool. Add beaten eggs, sugar and molasses and mix well. Sift dry ingredients and add to molasses mixture. Roll into small one inch balls. Roll in granulated sugar. Bake at 375 degrees for 8-10 mins.
Personal Notes:
Personal Notes:
Nila's Variation: Add an additional 1 cup flour and substitute margarine for shortening. Chill dough before rolling into balls.

 

 

 

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