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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Meatloaf Recipe

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This recipe for Meatloaf is from Our Family & Friends Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 pounds of ground beef
1 1/2 stalk of celery
1 cup chopped celery
1/3 cup milk
1 cup of breadcrumbs or soft pieces of bread
1 eggs beaten
1 tablespoon of Worcestershire sauce
3/4 cup ketchup for topping
1/2 small can tomato sauce

Directions:
Directions:
Brown celery and onion in skillet. In a large bowl combine the ground beef, celery, onion, milk, bread crumbs, egg, Worcestershire sauce and tomato sauce. Mix together well and place in a baking pan. Pour Ketchup over the top the last 10 minutes of baking. Bake in oven for 45 minutes at 350º

 

 

 

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