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Russian Tea Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. orange juice
1 1/2 - 2 c. lemon juice
1/2 - 3/4 c. pineapple juice
2 c. sugar
1 tsp. cinnamon/and/or cinnamon sticks
2 dozen or so whole cloves
7 tea bags (I like to mix flavor teas w/regular i.e., Celestial Seasonings orange spice or Bigelow cinnamon & mint - usually 2 flavor teas to 1 regular teabag)
Directions:
Directions:
In small saucepan boil water. Remove from heat and add teabags and 1/2 of desired amt. of cloves. Let steep until needed.

In 5 qt. pot, add water until about 2/3 full. Mix in juices and spices (you may consider nutmeg, ginger, and allspice in small amounts). Add sugar last. Heat to almost boiling. Strain teabags and tea to big pot. DO NOT BOIL!! (w/sugar, it gets syrupy!) Simmer on lowest heat until ready to serve.
Number Of Servings:
Number Of Servings:
Approx. 5 qts.

 

 

 

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