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Clam Dip Recipe

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This recipe for Clam Dip, by , is from Family & Friend Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laurie Allen
Added: Sunday, March 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz cream cheese
1 can chopped or minced clams
1/2 tsp Worcestershire sauce

Directions:
Directions:
Drain clams reserving liquid. Mix cream cheese with enough clam juice to make desired consistency, add and mix in Worcestershire sauce, add clams. Serve with chips or crackers.

Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Here it is, Jeff!

 

 

 

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