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Bean Dip Recipe

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This recipe for Bean Dip is from Middle Paxton Elementary School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2- 8oz. Bars Crackle Barrel sharp cheddar, shredded
8 oz. can chopped green chili peppers
4 oz. can chopped jalapeño peppers
2- 8 oz. pkgs. cream cheese
2- 8oz. cans Hormel Hot Chili with beans
1 large red onion chopped finely
Directions:
Directions:
Spread cream cheese on bottom of 9 x 13 pan. Next, spread chili over cream cheese. Layer chili peppers, jalapeño peppers and onion. Cover with shredded cheese. Bake at 350º until cheese is melted. Serve with nachos.

 

 

 

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