"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Pepperoni Pizza Bread Recipe

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This recipe for Pepperoni Pizza Bread, by , is from The McCormick Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Wert
Added: Sunday, March 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 3/8 C water
1/2 C pepperoni, chopped
3 C bread flour
1/3 C shredded mozzarella
2 tbsp powdered milk
1 tbsp grated parmasan
2 tbsp sugar
1/3 C fresh mushrooms
1 1/2 tsp salt
1/4 C onion flakes
2 tbsp butter, soft
3/4 tsp garlic powder
2 1/2 tsp yeast

Directions:
Directions:
Put all ingredients in bread maker in order. Set on basic bread and start.

 

 

 

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