"Hunger is the best sauce in the world."--Cervantes

Meatballs Recipe

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This recipe for Meatballs, by , is from Family & Friend Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Theresa Howard
Added: Saturday, March 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. hamburg
2 eggs
1 1/4 c. progresso bread crumbs (Italian style).
1 onion (minced)
3 or 4 cloves of minced garlic
salt & pepper to taste
1 tsp. italian seasoning

Directions:
Directions:
Mix all ingredients together.
Shape into meatballs.
Bake at 350 on broiler pan.
Turn meatballs 1/2 thru cooking.
Be careful not to overcook.
When done, place in favorite sauce.

 

 

 

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