"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Fruit Parfaits Recipe

  Tried it? Rate this Recipe:
 

 

Fruit Parfaits image

 

This recipe for Fruit Parfaits, by , is from From My Kitchen To Yours, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, March 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup sliced strawberries
3/4 cup boiling water
1 pkg. (4 serving size) strawberry Jello
1/2 cup cold water
3/4 cup ice cubes
1 cup plus 6 Tbsp. thawed Cool Whip Topping, divided

Directions:
Directions:
Divide fruit among 6 dessert dishes. Stir boiling water into gelatin in bowl until dissolved. Stir in cold water and ice cubes until ice melts. Pour 3/4 cup of the gelatin over strawberries in dessert dishes. Refrigerate 20 minutes until set but not firm.
Stir 1 cup whipped topping into remaining gelatin with whisk until smooth. Spoon over gelatin in dessert dishes. Refrigerate 1 hour. Garnish with remaining whipped topping.
Serves 6.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

201W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!