"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Baked Chicken Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Chicken Salad, by , is from Family & Friend Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Stults
Added: Saturday, March 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 chicken breasts (boneless)
water
salt
celery seeds
pepper
paprika
Boil all together.
Cool and dice chicken.

Salad:
2-3 c. diced cooked chicken breast
1 tbsp. minced onion
1 c. diced celery
1 can (8 oz.) sliced water chestnuts
1 tsp. salt
Pepper to taste
2 tbsp. lemon juice
1 c. mayonaise
1 jar (2 oz.) pimentos
1/2 c. slivered almonds
shredded cheddar cheese
1/2 can crumbled onion rings

Directions:
Directions:
Mix all ingredients except cheddar cheese and onion rings together and place in a 3-qt. casserole. Cover with the cheese and onion rings and bake at 350 for 30 minutes.

Personal Notes:
Personal Notes:
Very Good

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

307W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!