"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Hamburger Stroganoff Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hamburger Stroganoff, by , is from The Loendorf Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda J Loendorf
Added: Friday, February 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
1 med onion, chopped
1 can cream mushroom soup
1 c. sour cream
1 can Bampbell's Beef broth
1/2 c water
3 c uncooked medium egg noodles

Directions:
Directions:
In skillet, brown beef and cook onion until tender. Stir to separate meat; pour off fat. Blend in mushroom soup and sour cream; add remaining ingredients. Bring to boil. Cover; cook over low heat 10 minutes or until noodles are done. Stir often. Makes 5 (1 cup) servings.

Personal Notes:
Personal Notes:
I used to make a lot of recipes using Campbells soups. They were easy and inexpensive.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

331W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!