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Corn Bread Recipe

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This recipe for Corn Bread is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. whole white wheat flour
1 c. yellow cornmeal
3/4 c. sugar (I use 1/2 c.)
1 c. milk
2 eggs
1/4 c. oil
4 t. baking powder
Directions:
Directions:
Preheat oven to 400 degrees. Lightly grease an 8x8 pyrex pan. Combine all ingredients in a medium size mixing bowl. Mix all ingredients with wire whisk. Pour into pan. Bake for 25 min.
Number Of Servings:
Number Of Servings:
Makes 16 2-inch squares
Preparation Time:
Preparation Time:
5 min. prep, 25 min. cook

 

 

 

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