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Corn Bread Recipe

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This recipe for Corn Bread is from Lemons' Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. flour
1/4 c. sugar
4 tsp. baking powder
3/4 tsp. salt
1 c. yellow cornmeal
2 eggs
1 c. milk
1/4 c. oil
Directions:
Directions:
Sift together the flour, sugar, baking powder, and salt. Stir in the cornmeal. Add the eggs, milk, and oil. Beat until just smooth. Pour batter into a greased 9x9x2 inch pan. Bake for 20-25 minutes in a 425º oven.

 

 

 

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