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Grandma Hazel's Peach Pie Recipe

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This recipe for Grandma Hazel's Peach Pie is from A Collection of Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 inch pie crust
2-3 tbs. cold water
1c. flour
1/2 tsp. salt
1/3c. plus 1 tbs oil
Directions:
Directions:
peel and cut peaches in half put on top of pie crust; mix in 1c sugar and 3 tbs. oil; 1 tbs. flour makes all crumbly and spread over peaches. If crusty on top stir with spoon while baking.
bake at 350 for 1 hour.
Number Of Servings:
Number Of Servings:
4-6 people
Preparation Time:
Preparation Time:
20mins
Personal Notes:
Personal Notes:
Carat: I found this in Grandma Carol's family papers with the family tree and pictures from the family bible.

 

 

 

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