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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Spinach Balls Recipe

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This recipe for Spinach Balls is from TOP SECRET FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 6 oz. package Stove Top Stuffing Mix for Chicken, 1 cup hot water, 2/3 cup Kraft Italian Dressing, 2 10 oz packages of frozen chopped spinach (thawed, drained and patted dry), 3 eggs, 1 cup Parmesan Cheese, 1 cup chopped mushrooms, and 1 small chopped onion
Directions:
Directions:
1. Mix stuffing, hot water, and dressing in a large bowl
2. Stir in remaining ingredients and shape into 1-inch balls
3. Place on a cookie sheet that has been sprayed with Pam
4. Bake at 400 degrees for 12-15 minutes.
Personal Notes:
Personal Notes:
This recipe yields about 4 dozen and can be frozen and reheated as well.

 

 

 

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