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Hash Brown Quiche Recipe

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This recipe for Hash Brown Quiche is from The Whalen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 c. frozen hash browns thawed
1/3 c. melted butter/ margarine
1 c. cooked ham
1 c. shredded cheese
2 eggs
1/2 c. milk
1/2 t. salt
1/4 t. pepper
Directions:
Directions:
Press hash brow into the bottom and up the sides of a 9" pie plate or 8*8 dish; drizzle with butter. Bake, uncovered, at 425º for 25 mins. remove hashbrowns from oven, then reduce oven to 350º. Mix ham and cheese together and pour over hashbrowns. Next beat together, eggs, milk salt and pepper and pourover top, Bake an additional 25 mintues. Let cool for 5 mins. before serving.
Number Of Servings:
Number Of Servings:
4

 

 

 

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