"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Sausage Dip Recipe

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This recipe for Sausage Dip, by , is from The Whalen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephanie Elvington
Added: Tuesday, February 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. sausage
1 package softened cream cheese
1 can Ro-Tel
Nacho Chips

Directions:
Directions:
Brown sausage, then drain, Place back in skillet add softened cream cheese and ro-tel. Mix all together and serve with chips.
This can also be made in a croc-pot.

Preparation Time:
Preparation Time:
5-10 mins.
Personal Notes:
Personal Notes:
Enjoy!

 

 

 

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