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Candy Cane Hot White Chocolate Recipe

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This recipe for Candy Cane Hot White Chocolate, by , is from The Vold Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bon Appetit
Added: Tuesday, February 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
12 c. milk
9 oz. good quality white chocolate (such as Lindt or Baker's), chopped
1 c. crushed red and white striped candy canaes or hard peppermint candies
1/4 tsp. salt
1 1/2 c. peppermint schnapps
Whipped cream
Additional crushed red and white striped candy canes or hard peppermint candies

Directions:
Directions:
Bring milk to simmer in heavy large saucepan. Reduce heat to medium low. Add white chocolate, 1 c. candy and salt; whisk until smooth. Add schnapps, if desired. Ladle hot chocolate into mugs, dividing equally. Top with whipped cream and additional candy.

 

 

 

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