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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Buffalo Chicken Dip Recipe

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This recipe for Buffalo Chicken Dip is from The Whalen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 chicken breasts
8oz cream cheese
8oz ranch dressing
8oz shredded cheese
9oz buffalo wing sauce
dash of hot sauce
Directions:
Directions:
Cook chicken in skillet until no longer pink and shred. Add 8oz buffalo wing sauce and hot sauce (just for added spicyness) to chicken and cook additional 15 min. Meanwhile in separate baking dish, mix cream cheese and ranch dressing until creamy. Add chicken and mix together. Bake 20 min. at 350º. Top with cheese and bake additional 5 min. Serve with nacho chips.
Personal Notes:
Personal Notes:
You can add or delete the hot

 

 

 

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