"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

5 Minute - Key Lime Pie Recipe

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This recipe for 5 Minute - Key Lime Pie, by , is from The Haegele Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Haegele
Added: Tuesday, February 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 ready crust reduced fat graham cracker pie crust
1 pkg (4-serving size) sugar free lime flavor gelatin
1/4c. boiling water
2 containers (6 oz.) key lime pie flavor light yogurt
1 tub (8 oz.) fat free whipped topping thawed

Directions:
Directions:
Directions:
1 large heat - resistant bowl, dissolve gelatin in boiling water. Stir in yogurt with wire whisk. Fold in whipped topping with wooden spoon. Spread in crust. Refrigerate overnight or at least 2 hours. Garnish as desired Refrigerate leftovers.

Number Of Servings:
Number Of Servings:
8

 

 

 

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