Click for Cookbook LOGIN
"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

LEEK SOUP Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for LEEK SOUP is from The Matterson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. leeks
4 tbsp. butter
2 tbsp flour
1 qt chicken stock
1 tsp salt
1/4 tsp nutmeg
1/2 c half and half
Directions:
Directions:
Cut leeks 3 times lengthwise and wash.
Cut crosswise into small pieces; saute in butter. Add flour; cook, stiring, till golden brown. Add stock, salt and nutmeg; simmer till tender, 30 to 40 minutes, stir frequently. add half and half; heat.
Number Of Servings:
Number Of Servings:
4 to 6
Preparation Time:
Preparation Time:
60 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

345W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!