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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chocolate Mousse Pie Recipe

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This recipe for Chocolate Mousse Pie is from Our Family & Friends Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 4oz. Bakers German Sweet Chocolate,
1/3 c. Milk,
2 tbsp. sugar,
3 oz. cream cheese softened,
8 oz. cool whip,
Graham cracker pie crust
Directions:
Directions:
Heat together the chocolate and 2 tbsp. of milk on low heat, put melted chocolate in bowl and beat sugar into cream cheese and remaining milk, put into chocolate mix until smooth fold in cool whip put into pie crust and freeze for 4 hours.
Preparation Time:
Preparation Time:
20 mins.
Personal Notes:
Personal Notes:
very rich

 

 

 

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