"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Apple Pie Recipe

  Tried it? Rate this Recipe:


This recipe for Apple Pie, by , is from Family & Friend Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jessie Allen
Added: Sunday, February 24, 2008


Crust (9"inch pie)
2 cups flour
2/3 to 3/4 cup Crisco
1/4 cup water

1 to 1 1/4 cups sugar
2 tsp. cinnamon
2 TBS butter
6 to 7 cups sliced apples

Preheat oven to 400
For crust - Cut Crisco into flour with pastry blender to the size of peas. Sprinkle water over mixture, Moisten using a fork until ball can be formed. Cut in half, roll one half and place in 9 inch pie plate.
Pile apples high in pastry lined pie plate. Pour sugar/cinnamon mixture over apples. Dot with small pieces of butter. Roll remaining crust and cover pie. Slit top and flute edges. Bake for 15 minutes, reduce heat to 375 and bake for another 20-25 minutes. (I use two or three different kinds of cooking apples)




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!