"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

LBJ Pecan Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for LBJ Pecan Pie, by , is from The Allen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Eleanor & Dale Mueller
Added: Sunday, February 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
1 cup corn syrup
1 stick butter
teaspoon salt
3 eggs, beaten
1 teaspoons vanilla
2 cups pecans, coarsely broken
1 unbaked 8 inch pastry shell

Directions:
Directions:
Mix together sugar, syrup, butter and salt. Put over medium heat and cook until dissolved. While this is cooking, beat eggs until they foam. Mix all ingredients together and pour into unbaked pastry shell. Bake in 325 oven 30 to 40 minutes or until set.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1318W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!