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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Chopped Garden Salad Recipe

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This recipe for Chopped Garden Salad is from The Kimberling Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Blanch fresh corn cut from cob, green and yellow beans. Cucumber, red onion, yellow pepper, red pepper.
Directions:
Directions:
Chop all veggies, not too small, add cilantro leaves, 1 can black beans, drained. Dress with Rice vinegar and olive oil. Salt and pepper to taste

 

 

 

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