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Cocktail Meatballs Recipe

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This recipe for Cocktail Meatballs, by , is from The Siemers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marlys Siemers Vedders
Added: Saturday, February 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 lbs. ground beef
1 1/2 tsp. salt
1/2 tsp.pepper
1/2 tsp. garlic salt or powder

Roll into small balls ( don't brown first)
make the sauce below. drop in sauce


Sauce:
2 - 24 oz bottles chilie sauce
juice of one lemon or use lemon juice
1 - 12oz jar grape jelly.

Directions:
Directions:
Drop meatballs into sauce and simmer 45 min. on low heat cover them there better when they sit a while or the next day.

 

 

 

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