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Chocolate Pound Cake Recipe

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This recipe for Chocolate Pound Cake, by , is from The Duke Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lois Duke
Added: Friday, February 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. butter
3 c. sugar
5 eggs
3 c. cake flour
1/2 tsp. baking powder
1/4 tsp. salt
1/2 c. cocoa
1 c. milk
1 T. vanilla
1 c. black walnuts

Directions:
Directions:
Cream butter and sugar well. Add eggs, one at a time, beating well after each addition. Sift flour before measuring, and then add all dry ingredients together and resift together. Add milk alternately with dry ingredients. Mix vanilla and black walnuts into batter. Pour into a well buttered and floured 10-inch tube pan. Bake at 325 for 1 hour and 30 minutes

 

 

 

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